Results for 'S. K. Bondyreva'

972 found
Order:
  1.  2
    Chelovek: (vkhozhdenie v mir).S. K. Bondyreva - 2006 - Voronezh: MODĖK. Edited by Dmitriĭ Vasilʹevich Kolesov.
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  2. Art's detour: A clash of aesthetic theories.S. K. Wertz - 2010 - Journal of Aesthetic Education 44 (1):pp. 100-106.
    In lieu of an abstract, here is a brief excerpt of the content:Art's DetourA Clash of Aesthetic TheoriesS. K. Wertz (bio)Both John Dewey1 and Martin Heidegger2 thought that art's audience had to take a detour in order to appreciate or understand a work of art. They wrote about this around the same time (mid-1930s) and independently of one another, so this similar circumstance in the history of aesthetics is unusual since they come from very different philosophical traditions. What was it (...)
    Direct download (7 more)  
     
    Export citation  
     
    Bookmark  
  3.  51
    The Varieties of Cheating.S. K. Wertz - 1981 - Journal of the Philosophy of Sport 8 (1):19-40.
  4.  35
    The Knowing In Playing.S. K. Wertz - 1978 - Journal of the Philosophy of Sport 5 (1):39-49.
  5.  79
    Hume's Narrow Circle Aesthetically Expanded.S. K. Wertz - 2017 - Journal of Aesthetic Education 51 (4):1-4.
    How does aesthetic education begin and expand over time? David Hume’s idea of the narrow circle provides us with an answer when considering this question. He uses the narrow circle to explain how moral practices evolve, and by analogy, we can also use this conception to explain how aesthetic practices evolve. So I will first of all begin with a discussion of his essay “The Standard of Taste.”1 In this essay, Hume gives an excellent profile of the critic who has (...)
    Direct download (5 more)  
     
    Export citation  
     
    Bookmark  
  6.  19
    Collingwood and Mead's Theory of History.S. K. Wertz - 2022 - Collingwood and British Idealism Studies 28 (2):65-83.
  7.  33
    Autobiography of a Yogi.S. K. Saksena - 1951 - Philosophy East and West 1 (2):78-79.
    Direct download  
     
    Export citation  
     
    Bookmark   9 citations  
  8.  66
    “Toilet Paper” (a.k.a. Artifactuailty and Duchamp’s Fountain).S. K. Wertz - 1986 - Southwest Philosophy Review 3:5-18.
    No categories
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  9. Taste and Food in Rousseau's Julie, or the New Heloise.S. K. Wertz - 2013 - Journal of Aesthetic Education 47 (3):24-35.
    What are the historical origins of aesthetic education? One of these comes from the eighteenth century. This became an important theme in a novel of the time. Published in 1761, Jean-Jacques Rousseau’s Julie, or the New Heloise: Letters of Two Lovers Who Live in a Small Town at the Foot of the Alps1 was an instant success in eighteenth-century Europe. Widely read, the novel made European culture self-conscious and forced it to pay attention to aspects of living that had gone (...)
    Direct download (7 more)  
     
    Export citation  
     
    Bookmark  
  10.  22
    Eating and Dining: Collingwood's Anthropology.S. K. Wertz - 2017 - Collingwood and British Idealism Studies 23 (2):247-258.
    Direct download  
     
    Export citation  
     
    Bookmark  
  11. Moral Judgments in History: Hume’s Position.S. K. Wertz - 1996 - Hume Studies 22 (2):339-367.
  12. Collingwood's Understanding of Hume.S. K. Wertz - 1994 - Hume Studies 20 (2):261-287.
    In lieu of an abstract, here is a brief excerpt of the content:Hume Studies Volume XX, Number 2, November 1994, pp. 261-287 Collingwood's Understanding of Hume S. K. WERTZ What was David Hume's reception in the British idealistic tradition? In this paper, I shall contribute a short chapter on this question by examining Hume's place in R. G. Collingwood's thought.1 Such an examination has been lacking in the literature, so what follows is a comprehensive study of Collingwood's use of Hume (...)
    Direct download (6 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  13.  34
    Persons and Collingwoods Account.S. K. Wertz - 2011 - Collingwood and British Idealism Studies 17 (2):189-202.
    In his critique of aesthetic individualism, R.G. Collingwood provides an account of persons that anticipates the post-Wittgensteinians; notably, Peter Strawson, Daniel Dennett, and Annette Baier. According to this view, persons emerge in the midst of other persons. This process is always unfinished and ongoing throughout one's life. One difficulty with this perspective is the problem of firstness: if persons are essentially second persons or one's personhood is contingent upon other persons, how could there be a first person or early persons? (...)
    Direct download  
     
    Export citation  
     
    Bookmark  
  14.  41
    Deep Interpretations of Sport.S. K. Wertz - 1999 - Southwest Philosophy Review 15 (2):81-95.
  15.  59
    Hume, History, and Human Nature.S. K. Wertz - 1975 - Journal of the History of Ideas 36 (3):481-496.
    This paper presents evidence and arguments against an interpretation of david Hume's idea of history which insists that he held to a static conception of human nature. This interpretation presumes that hume lacks a genuine historical perspective, and that consequently his notion of historiography contains a fallacy (viz., Of the universal man). It is shown here that this interpretation overlooks an important distinction between methodological and substantive uniformity in hume's discussion of human nature and action. When this distinction is appreciated, (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark   3 citations  
  16.  50
    Revel’s Conception of Cuisine.S. K. Wertz - 2000 - International Journal of Applied Philosophy 14 (1):91-96.
    Jean-François Revel is the first philosopher to take food seriously and to offer a topology for food practices. He draws a distinction between different kinds of cuisine -- popular (regional) cuisine and erudite (professional) cuisine. With this distinction, he traces the evolution of food practices from the ancient Greeks and Romans, down through the Middle Ages, and into the Renaissance and the Modern Period. His contribution has been acknowledged by Deane Curtin who offers an interpretation of Revel’s conceptual scheme along (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  17.  51
    Hume's Aesthetic Realism.S. K. Wertz - 2006 - Southwest Philosophy Review 22 (2):53-61.
  18.  59
    Berkeley’s Chimeras: A Comment on Hill.S. K. Wertz - 2000 - Southwest Philosophy Review 16 (2):201-204.
    No categories
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  19.  78
    The five flavors and taoism: Lao Tzu's verse twelve.S. K. Wertz - 2007 - Asian Philosophy 17 (3):251 – 261.
    In verse twelve of the Tao Te Ching, Lao Tzu makes a curious claim about the five flavors; namely that they cause people not to taste or that they jade the palate. The five flavors are: sweet, sour, salt, bitter and spicy or hot as in 'heat'. To the Western mind, the claim, 'The five flavors cause them [persons] to not taste,' is counterintuitive; on the contrary, the presence of the five flavors in a dish or in a meal would (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   4 citations  
  20.  31
    Presuppositions of India's Philosophies.S. K. Saksena - 1963 - Philosophy East and West 13 (3):265-268.
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   7 citations  
  21.  84
    The Origin of the Justification of the Two-Wrongs Argument: A Conjecture.S. K. Wertz - 2000 - Informal Logic 20 (3).
    Different analyses of two-wrongs reasoning are presented and provide relief for the Groarke, Tindale, and Fisher analysis which is suggestive of the origin of this type of reasoning in Bentham and Mill. Aquinas's doctrine of double effect is entertained as a possible counterexample (which it is not). Two-wrongs reasoning can be either acceptable (reasonable) or unacceptable, and there are conditions that can be laid down for both situations in discourse. A negative version of the utilitarian principle assists us in understanding (...)
    Direct download (13 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  22.  25
    Food Dynamics.S. K. Wertz - 2022 - International Journal of Applied Philosophy 36 (1):41-47.
    As an account of food, associationism has shortcomings as an explana­tion of taste and eating. It maintains that only ideas are associated or related to one another and not perceptions. Perceptions, according to this theory, are independent of one another. Food presents a challenge for associationism because food has a cogni­tive dimension, i.e., judgments are made about its ingredients, presentation, order or sequence of tasting, and so on. Consequently, the scientific field of dynamics offers a viable alternative explanation with its (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  23.  28
    Consciousness and Death in Pasternak's Doctor Zhivago.S. K. Wertz - 2017 - Journal of Aesthetic Education 51 (2):53-58.
    The novel Doctor Zhivago has not received the attention it has deserved lately—even much less for its philosophical ideas—so in this essay I want to bring attention to Boris Pasternak's notion of the nature of consciousness, which I find quite interesting. Yurii Zhivago, one of the principal characters in Doctor Zhivago, says the following about the experience of death: Will you [Anna Ivanovona] feel pain? Do the tissues feel their disintegration? In other words, what will happen to your consciousness? But (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  24. Quine's Revisionism: Re-entry into Immunity.S. K. Wertz - 1987 - International Logic Review 35:37.
     
    Export citation  
     
    Bookmark  
  25. Sarikara's Concept of Adhyasa: A Textual Interpretation.S. K. Chattopadyaya - 1986 - Indian Philosophical Quarterly 101 (4):473-502.
     
    Export citation  
     
    Bookmark  
  26.  61
    Descartes and the paradox of the stone.S. K. Wertz - 1984 - Sophia 23 (1):16-24.
  27.  43
    The Role of Practice in Collingwood’s Theory of Art.S. K. Wertz - 1995 - Southwest Philosophy Review 11 (1):143-150.
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  28.  24
    Brentano's Psycho-Intentional Criterion.S. K. Wertz - 1968 - Telos: Critical Theory of the Contemporary 1968 (1):5-15.
  29.  60
    Probability and Lycan’s Paradox.S. K. Wertz - 1988 - Southwest Philosophy Review 4 (2):85-85.
  30. Predicting Students’ Intention to Plagiarize: an Ethical Theoretical Framework.S. K. Camara, Susanna Eng-Ziskin, Laura Wimberley, Katherine S. Dabbour & Carmen M. Lee - 2017 - Journal of Academic Ethics 15 (1):43-58.
    This article investigates whether acts of plagiarism are predictable. Through a deductive, quantitative method, this study examines 517 students and their motivation and intention to plagiarize. More specifically, this study uses an ethical theoretical framework called the Theory of Reasoned Action and Planned Behavior to proffer five hypotheses about cognitive, relational, and social processing relevant to ethical decision making. Data results indicate that although most respondents reported that plagiarism was wrong, students with strong intentions to plagiarize had a more positive (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   7 citations  
  31.  47
    Sidney's experiment in pastoral: The lady of may.S. K. Orgel - 1963 - Journal of the Warburg and Courtauld Institutes 26 (1/2):198-203.
  32.  36
    Leibniz and Culinary Cognitions: A Speculative Journey.S. K. Wertz - 2015 - Journal of Aesthetic Education 49 (3):83-95.
    We eat not only because it is necessary for us to, but also and much more because eating gives us pleasure.In this essay, I develop a case for G. W. Leibniz as our first modern food philosopher. It is in his theory of perception and in his culinary examples that I find the most convincing evidence, especially when I contrast them with Locke and Hume’s account of perception with reference to food. In the process, Leibniz expanded aesthetic perception to include (...)
    Direct download (5 more)  
     
    Export citation  
     
    Bookmark  
  33. Nihilism in Heidegger's Being and Time.S. K. George - 2003 - Indian Philosophical Quarterly 30 (1):91-102.
     
    Export citation  
     
    Bookmark  
  34.  29
    Where is medical practice in India heading?S. K. Pandya - 2006 - Mens Sana Monographs 4 (1):50.
    Medical practice is based on teaching, learning and examples set by seniors. Past and present practices are briefly analysed. Current trends do not justify optimism. The poor patient is likely to be sidelined as doctors reach out to the rich and powerful in this country and those bringing in American dollars from abroad. While corrective steps are possible, it is unlikely that they will be implemented.
    Direct download (5 more)  
     
    Export citation  
     
    Bookmark  
  35.  16
    Averting Arguments: Nagarjuna’s Verse 29.S. K. Wertz - 1998 - The Paideia Archive: Twentieth World Congress of Philosophy 24:70-73.
    I examine Nagarjuna’s averting an opponent’s argument, Paul Sagal’s general interpretation of Nagarjuna and especially Sagal’s conception of "averting" an argument. Following Matilal, a distinction is drawn between locutionary negation and illocationary negation in order to avoid errant interpretations of verse 29 The argument is treated as representing an ampliative or inductive inference rather than a deductive one. As Nagarjuna says in verse 30: "That [denial] of mine [in verse 29] is a non-apprehension of non-things" and non-apprehension is the averting (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  36.  37
    Collingwood's Logic of Question and Answer Revisited.S. K. Wertz - 2015 - Collingwood and British Idealism Studies 21 (2):185-200.
    Direct download  
     
    Export citation  
     
    Bookmark  
  37.  9
    Sot︠s︡ialʹno-filosofskie osnovanii︠a︡ obrazovanii︠a︡: monografii︠a︡.S. K. Buldakov - 2000 - Kostroma: Kostromskoĭ gos. universitet.
  38.  28
    Prediction of thermodynamic and surface properties of Pb−Hg liquid alloys at different temperatures.S. K. Yadav, L. N. Jha, I. S. Jha, B. P. Singh, R. P. Koirala & D. Adhikari - 2016 - Philosophical Magazine 96 (18):1909-1925.
  39.  52
    Is Hume's Use of Evidence as Bad as Norton Says It Is?S. K. Wertz - 1982 - Philosophical Topics 13 (9999):79-86.
    THIS ESSAY DEALS WITH D F NORTON’S INTERPRETATION OF HUME’S METHODOLOGY IN THE LATTER’S FAMOUS DISCUSSION OF MIRACLES IN THE FIRST INQUIRY. NORTON CONSTRUES "EXPERIENCE" TO MEAN PERSONAL, INDIVIDUAL EXPERIENCE. THE AUTHOR SHOWS THAT THERE IS ANOTHER SENSE OF THE WORD WHICH IS MORE COSMOPOLITAN AND ONE WHICH SQUARES MORE WITH THE USES OF EVIDENCE FOUND IN THE "HISTORY OF ENGLAND". ALTERNATIVE INTERPRETATIONS OF THE HUME PASSAGE ARE GIVEN AND HUME’S METHOD IS COMPARED WITH R G COLLINGWOOD’S IMAGINATIVE RECONSTRUCTIONIST IDEA (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  40.  53
    Hume’s Use of The Game Analogy.S. K. Wertz - 1972 - Southwestern Journal of Philosophy 3 (2):127-135.
  41.  21
    Outline of the Applicational Generative Model for the Description of Language.S. K. Šaumjan - 1965 - Foundations of Language 1 (3):189-222.
    Direct download  
     
    Export citation  
     
    Bookmark  
  42.  18
    Transformation Calculus as a Tool of Semantic Study of Natural Languages.S. K. Šaumjan & P. A. Soboleva - 1965 - Foundations of Language 1 (4):290-336.
  43.  35
    Novak's Analogies.S. K. Wertz - 1979 - Journal of the Philosophy of Sport 6 (1):79-85.
  44. List of Contents: Volume 17, Number 5, October 2004.S. K. Ghosal, B. Raychaudhuri, A. K. Chowdhury & M. Sarker - 2004 - Foundations of Physics 34 (8).
    No categories
     
    Export citation  
     
    Bookmark  
  45.  1
    A study of man.S. K. Das - 1965 - Poona,: S.N. Kumblath, Secretary, World Society of Man.
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  46.  24
    Magnetic and mechanical properties of Cu-strengthened aged HSLA-100 steel.S. K. Das, S. Tarafder, A. K. Panda, S. Chatterjee & A. Mitra - 2007 - Philosophical Magazine 87 (32):5065-5078.
  47.  24
    The magnetic properties of cadmium manganite.S. K. Dey & J. C. Anderson - 1965 - Philosophical Magazine 12 (119):975-984.
  48.  17
    Indian Thought.S. K. Saksena - 1968 - Philosophy East and West 18 (1):110-110.
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  49.  17
    Hume and the Historiography of Science.S. K. Wertz - 1993 - Journal of the History of Ideas 54 (3):411-436.
  50.  38
    Teaching Sport Philosophy Analytically.S. K. Wertz - 1986 - Teaching Philosophy 9 (2):121-146.
1 — 50 / 972